Salmon Rillettes - a great snack, or an easy laid back dinner. Ingredients: 300g leftover cooked salmon fillets 15g capers, washed and chopped ½ red onion, finely diced ½ bunch dill, picked and roughly chopped 30g Kewpie mayo 1 lemon, juice only Salt and pepper Butter, for toasted sourdough 2 slices Sourdough Extra virgin Olive oil Method: In a large mixing bowl add in the salmon, capers, onion, dill, mayo and lemon juice, mix well until all the salmon has broken down and all ingredients are wel
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Salmon Rillettes - a great snack, or an easy laid back dinner. Ingredients: 300g leftover cooked salmon fillets 15g capers, washed and chopped ½ red onion, finely diced ½ bunch dill, picked and roughly chopped 30g Kewpie mayo 1 lemon, juice only Salt and pepper Butter, for toasted sourdough 2 slices Sourdough Extra virgin Olive oil Method: In a large mixing bowl add in the salmon, capers, onion, dill, mayo and lemon juice, mix well until all the salmon has broken down and all ingredients are wel
2.1K viewsFeb 15, 2024
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