Squid ink tagliatelle infused with a delicate hint of truffle, tossed in a rich tomato and clam sauce, and elevated with the luxurious depth of creamy lobster bisque. Ingredients for 2 persons: 1tbsp Olive Oil 2 Garlic Cloves 3 Parsley Stalks 2 King Prawns (cleaned) 1/4tsp Al Amier Baharat Spice 200g Cherry Tomatoes (quartered) 1tsp Collitali Aglio Olio e Peperoncino Herbs 700g Clams 1pkt Tartufissima Tagliatelle with Squid Ink & Truffle 1tbsp Lobster Bisque Paste Fresh Parsley (finely chopped)
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Squid ink tagliatelle infused with a delicate hint of truffle, tossed in a rich tomato and clam sauce, and elevated with the luxurious depth of creamy lobster bisque. Ingredients for 2 persons: 1tbsp Olive Oil 2 Garlic Cloves 3 Parsley Stalks 2 King Prawns (cleaned) 1/4tsp Al Amier Baharat Spice 200g Cherry Tomatoes (quartered) 1tsp Collitali Aglio Olio e Peperoncino Herbs 700g Clams 1pkt Tartufissima Tagliatelle with Squid Ink & Truffle 1tbsp Lobster Bisque Paste Fresh Parsley (finely chopped)
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